Friday, May 09, 2014

The Staff of Life


It's the "Staff of Life"
So I have been often told.
Is it "gluten-free?"
Posted by at

16 comments:

  1. Andy5:17 AM

    At it's best when it first comes out of the oven.

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  2. EG CameraGirl5:20 AM

    Ha! I doubt that it's gluten-free.

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  3. VP5:59 AM

    This can of bread is not so common here in Tuscany, but you can find it quite easily.

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  4. Mo7:06 AM

    Who cares if it is gluten free I'll have some thanks

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  5. Lowell8:37 AM

    Some people, like one of my grandsons, get very ill if they eat gluten. But, I would love those loaves of loveliness!

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  6. TexWisGirl9:04 AM

    yum, that looks delicious!

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  7. Sharon10:36 AM

    I could eat a bit right now.

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  8. PerthDailyPhoto11:23 AM

    There is nothing as delicious smelling as baking bread,. I heard today that if we stopped eating bread we would almost certainly lose two kgs straight away.. well I don't think I'm going to test that theory :) Happy weekend Kate.

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  9. Jack4:35 PM

    Sixty Minutes had a segment about the people who live to ninety or older. One of the findings is that the ones who live longer and better are average in weight or even a bit rounder, and not skinny. Pass me the bread.

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  10. Kay5:53 PM

    Yes! I'll take one...and a little pool of garlic olive oil to dip it into. Yum!

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  11. TheChieftess6:25 PM

    How is it that bread has become the new evil?

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  12. William Kendall6:32 PM

    Oh, yummy!

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  13. Linda7:07 PM

    I'm allergic to wheat and yeast so I'm totally out of luck! I only miss it when I smell it.

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  14. Randy9:33 PM

    They look tasty.

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  15. Ola7:24 AM

    gluten-the new public enemy:)

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  16. Pat7:26 AM

    Agree with Kay.....yum.

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